Grilled Pineapple Sundaes
Grilling caramelizes the pineapple and brings out even more sweet, juicy flavor. Serve with a drizzle of olive oil and sprinkle with almonds for a dose of heart-healthy fats.
Source: Better Homes and Gardens
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Credit: Jason Donnelly
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
229 calories; fat 10g; cholesterol 17mg; saturated fat 2g; carbohydrates 29g; mono fat 5g; poly fat 2g; insoluble fiber 3g; sugars 23g; protein 7g; vitamin a 65.9IU; vitamin c 54.2mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 1mg; vitamin b6 0.1mg; folate 26.7mcg; sodium 102mg; potassium 312mg; calcium 179mg; iron 0.8mg.