Grilled Okra and Tomatoes

Cooking okra fast and hot keeps the texture from getting slimy. Pair the grilled veggies with a tangy balsamic aioli.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.0 by 1 people

Rate This!

  • Makes: 10 servings
  • Start to Finish: 25 mins

Grilled Okra and Tomatoes

Directions

  1. In a large bowl toss okra and tomatoes with the oil, garlic, salt, and pepper. Using tongs, transfer okra and tomatoes to a grill rack or grill basket in a covered grill directly over high heat. Grill for 1 to 2 minutes for tomatoes and 3 minutes for okra or until charred and okra is crisp-tender, turning occasionally.
  2. Meanwhile, in a small bowl whisk together the mayonnaise, vinegar, and lemon juice. Transfer okra and tomatoes to a serving platter. Serve with mayonnaise mixture and, if desired, walnuts.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Grilled Okra and Tomatoes)

  • Per serving:
  • 237 kcal ,
  • 22 g fat
  • (3 g sat. fat ,
  • 11 g polyunsaturated fat ,
  • 8 g monounsaturated fat ),
  • 9 mg chol. ,
  • 265 mg sodium ,
  • 9 g carb. ,
  • 3 g fiber ,
  • 3 g sugar ,
  • 2 g pro.
rate this recipe!
add review

Reviews (1)

1 Ratings
949 Days Ago
I'm confused about the garlic. Why go to the trouble of adding 12 cloves of garlic if you're just going to toss it for a few minutes? Is it supposed to marinate for a while before grilling??

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close