Grilled Donuts
For a sweet and special breakfast or a brunch-inspired dessert, grill glazed donuts! Take it to the next decadent level by dunking the grilled donuts in mint julep or strawberry basil cream cheese dips.
Source: Better Homes and Gardens
Gallery
Credit:
Andy Lyons
Recipe Summary
Grilled Donuts
Ingredients
Directions
Nutrition Facts (Grilled Donuts)
Per Serving:
283 calories; total fat 15g; saturated fat 6g; polyunsaturated fat 2g; monounsaturated fat 5g; cholesterol 18mg; sodium 215mg; potassium 69mg; carbohydrates 32g; fiber 1g; sugar 15g; protein 4g; trans fatty acid 0g; vitamin a 15IU; vitamin c 1mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 2mg; vitamin b6 0mg; folate 66mcg; vitamin b12 0mcg; calcium 64mg; iron 1mg.
Strawberry Basil Dip
Ingredients
Directions
Make ahead
Chill dip up to 8 hours. Serve at room temperature.
Nutrition Facts (Strawberry Basil Dip)
Per Serving:
52 calories; total fat 4g; cholesterol 10mg; sodium 30mg; carbohydrates 6g; fiber 0g; protein 1g.
Mint Julep Dip
Ingredients
Directions
Make ahead
Chill sauce up to 8 hours. Serve at room temperature.
Nutrition Facts (Mint Julep Dip)
Per Serving:
96 calories; total fat 6g; cholesterol 20mg; sodium 58mg; carbohydrates 8g; fiber 0g; protein 2g.