Green Salad with Grapefruit & Avocado
Top this fresh summer salad with salted pistachios for extra crunch.
Rate This!
Green Salad with Grapefruit & Avocado
Directions
- Segment grapefruit over a small bowl to catch juices. Reserve 2 tablespoons juice for dressing.
- In a large salad bowl toss together the lettuce, avocados, grapefruit segments, and green onions.
- For dressing, in a small bowl whisk together the lemon juice, mustard, reserved grapefruit juice, salt, and pepper. Drizzle oil in a thin steady stream into the mustard mixture, whisking constantly.
- Lightly dress the lettuce mixture with some of the dressing. Pass remaining dressing. Sprinkle salad with pistachios.
Nutrition Facts (Green Salad with Grapefruit & Avocado)
- Per serving:
- 224 kcal ,
- 22 g fat
- (3 g sat. fat ,
- 3 g polyunsaturated fat ,
- 15 g monounsaturated fat ),
- 0 mg chol. ,
- 187 mg sodium ,
- 8 g carb. ,
- 3 g fiber ,
- 2 g sugar ,
- 3 g pro.