Greek Turkey Breast
There's no need to run to the store if you don't have Greek seasoning on your shelves. Just combine equal amounts of dried oregano, thyme, and basil.
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
296 calories; fat 12g; cholesterol 97mg; saturated fat 5g; carbohydrates 10g; mono fat 4g; poly fat 1g; insoluble fiber 2g; sugars 6g; protein 36g; vitamin a 194.4IU; vitamin c 7.1mg; thiamin 0.1mg; riboflavin 0.4mg; niacin equivalents 7.7mg; vitamin b6 0.9mg; folate 28.2mcg; vitamin b12 1mcg; sodium 758mg; potassium 552mg; calcium 201.9mg; iron 2mg.