Warm Citrus Fruit with Brown Sugar

This simple fruit casserole is a nice side dish at breakfast or brunch.

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  • Makes: 4 servings
  • Prep: 15 mins
  • Broil: 5 mins

Warm Citrus Fruit with Brown Sugar

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Directions

  1. In a medium bowl combine grapefruit, oranges, and pineapple. Transfer to four individual broiler-safe au gratin dishes or a 1-quart broiler-safe au gratin dish or casserole.
  2. In a small bowl stir together brown sugar and butter until well mixed; sprinkle on fruit. Broil about 4 inches from the heat for 5 to 6 minutes until sugar is bubbly. Makes 4 servings.
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Nutrition Facts (Warm Citrus Fruit with Brown Sugar)

  • Per serving:
  • 192 kcal ,
  • 6 g fat
  • (4 g sat. fat ,
  • 2 g monounsaturated fat ),
  • 16 mg chol. ,
  • 68 mg sodium ,
  • 35 g carb. ,
  • 4 g fiber ,
  • 31 g sugar ,
  • 2 g pro.
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