• 7 Ratings

Instead of high-fat ice cream cones, serve these fruit cones for dessert. Coconut and strawberry puree make them naturally sweet.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place strawberries in a blender container; cover and blend until smooth. Place desired fruit in bowl; gently toss together. Spoon fruit into cones. Drizzle with the strawberry puree. If desired, top with coconut. Makes 6 cones.

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Nutrition Facts

105 calories; 1 g total fat; 0 g saturated fat; 0 mg cholesterol; 25 mg sodium. 24 g carbohydrates; 2 g fiber; 1 g protein; 97 IU vitamin a; 15 mg vitamin c; 10 mg calcium; 1 mg iron;

Reviews

7 Ratings
  • 5 star values: 7
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0