• 9 Ratings

While most egg casseroles are savory, this one is sweet. Think apple pie, nutty custard.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread bread pieces in a greased 3-quart rectangular baking dish; set aside. In a large bowl whisk together eggs, milk, salt, and almond extract. Stir in apple pie filling and half of the almonds. Carefully pour apple mixture over the bread in baking dish. Press bread pieces down into the egg mixture with a wooden spoon. Sprinkle with remaining almonds. Cover and chill for 2 to 24 hours.

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Instructions Checklist
  • Preheat oven to 325 degrees F. Bake, uncovered, about 50 minutes or until the internal temperature registers 170 degrees F on an instant-read thermometer. Let stand for 15 minutes before serving. Lightly sprinkle cinnamon or sift powdered sugar over the top before serving. Makes 8 servings.

Nutrition Facts

387 calories; 13 g total fat; 3 g saturated fat; 2 g polyunsaturated fat; 6 g monounsaturated fat; 216 mg cholesterol; 422 mg sodium. 382 mg potassium; 55 g carbohydrates; 4 g fiber; 15 g sugar; 15 g protein; 340 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 1 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 48 mcg folate; 1 mcg vitamin b12; 162 mg calcium; 3 mg iron;

Reviews

9 Ratings
  • 5 star values: 3
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0