• 12 Ratings

Layer honey-vanilla custard with tropical fruit and granola for a beautiful parfait recipe that's ideal for a snack, breakfast, or dessert.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl combine yogurt, cream cheese spread, honey, and cinnamon. Beat with an electric mixer on medium speed until combined. Chill for 1 to 4 hours.

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Instructions Checklist
  • In a small bowl stir together kiwifruits, banana, orange, and raspberries. Divide the fruit mixture among four parfait glasses or wine goblets. Spoon the cream cheese mixture over fruit. Sprinkle with granola. Serve immediately.

Nutrition Facts

326 calories; 2 g total fat; 1 g saturated fat; 1 g polyunsaturated fat; 1 g monounsaturated fat; 3 mg cholesterol; 188 mg sodium. 571 mg potassium; 73 g carbohydrates; 9 g fiber; 48 g sugar; 8 g protein; 0 g trans fatty acid; 583 IU vitamin a; 70 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 4 mg niacin equivalents; 1 mg vitamin b6; 286 mcg folate; 4 mcg vitamin b12; 162 mg calcium; 2 mg iron;

Reviews

12 Ratings
  • 5 star values: 7
  • 4 star values: 0
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 2