Citrus Frosting

Spread this frosting on a citrus-flavored cake or on a plain white cake for extra pizzazz.

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3.0 by 3 people

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  • Makes: 12 servings
  • Makes: One 8- or 9-inch layer cake or one sheet cake
  • Start to Finish: 10 mins

Citrus Frosting

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3.0 by 3 people

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Directions

  1. In a medium bowl beat together cream cheese and butter until fluffy. Add powdered sugar and orange juice. Beat until combined. In a small bowl beat whipping cream to soft peaks; add to cream cheese mixture. Add orange peel and lemon peel. Beat on low until combined. Makes enough frosting for an 8- or 9-inch layer cake or one sheet cake (12 servings).
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Nutrition Facts (Citrus Frosting)

  • Per serving:
  • 232 kcal ,
  • 14 g fat
  • (9 g sat. fat ,
  • 46 mg chol. ,
  • 70 mg sodium ,
  • 24 g carb. ,
  • 1 g pro.
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3 Ratings

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