Pumpkin Apple Pops
Now here's a creative twist on the concept of "fruit snacks"! For your next fall party, dress up apple slices to look like mini pumpkins.
Source: Better Homes and Gardens
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Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Tips
To store, place in a single layer in an airtight container. Refrigerate for up to 2 days. Let stand at room temperature for 5 minutes before serving.
Nutrition Facts
Per Serving:
272 calories; total fat 14g; saturated fat 9g; polyunsaturated fat 0g; monounsaturated fat 3g; cholesterol 5mg; sodium 39mg; potassium 154mg; carbohydrates 40g; fiber 4g; sugar 31g; protein 3g; trans fatty acid 0g; vitamin a 51IU; vitamin c 0mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 5mcg; vitamin b12 0mcg; calcium 71mg; iron 1mg.