Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your pork is finished cooking, remove from your slow cooker as directed above and dispose of the liner. Do not lift or transport the disposable liner with food inside.
Seriously? Why would you even choose to look at a recipe that has ingredients you hate and then rate it at all? I love this recipe and have made it for years. I may be biased because I'm a past editor for BH&G, but really this is so good! I double the ingredients, add more 5 spice, and make an "Asian" slaw with sesame oil , mayo, and cayenne pepper. So good and gets rave reviews by all!
Better Homes & Gardens Member
Are there any other options to the SOY & HOISIN - Don't like either one. Also, for the Five-Spice Seasoning, what could I use instead of fennel?? Dislike that, as well!!