Egg Casserole with Cajun Sauce
Ingredients
Directions
-
Preheat oven to 325 degree F. Grease a 2-quart square baking dish. In prepared baking dish combine croutons and cheese; set aside.
-
In a medium bowl whisk together eggs, milk, mustard, and pepper. Pour egg mixture over croutons and cheese in baking dish.
-
Bake in preheated oven about 40 minutes or until knife inserted near center comes out clean.
-
Meanwhile, prepare Cajun Sauce. Let casserole stand for 10 minutes before serving. Serve with Cajun Sauce.
Nutrition Facts
Cajun Sauce
Ingredients
Directions
-
In a medium saucepan combine tomatoes with green pepper and onion, Cajun seasoning, sugar, and black pepper. Bring to boiling; reduce heat. Simmer, uncovered, about 10 minutes or until mixture is slightly thickened and reduced to 1-1/4 cups. Stir in pimiento-stuffed green olives; heat through. Makes 1-1/2 cups.
