Eggs and Bacon Bucatini
This hearty and cheesy cast iron skillet dish will be a hit at your next brunch
Source: Better Homes and Gardens
Credit: Blaine Moats
If you like soft egg yolks, bake only 10 minutes since the yolks will continue to set during standing.
394 calories; fat 18g; cholesterol 248mg; saturated fat 7g; carbohydrates 31g; mono fat 9g; poly fat 4g; insoluble fiber 1g; sugars 2g; protein 20g; vitamin a 639.9IU; vitamin c 3.7mg; thiamin 0.1mg; riboflavin 0.3mg; niacin equivalents 1.9mg; vitamin b6 0.2mg; folate 31.7mcg; vitamin b12 0.8mcg; sodium 603mg; potassium 198mg; calcium 98mg; iron 2.6mg.