Recipes and Cooking Easy Taco Soup 4.4 (5) 1 Review By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on January 6, 2016 Print Rate It Share Share Tweet Pin Email Photo: Jason Donnelly Prep Time: 15 mins Slow Cook Time: 6 hrs Total Time: 6 hrs 15 mins Servings: 8 Yield: 12 ? cups Jump to Nutrition Facts Ingredients 1 pound ground beef or uncooked ground turkey 1 15 ounce can black-eyed peas, rinsed and drained 1 15 ounce can black beans, rinsed and drained 1 15 ounce can red kidney beans, rinsed and drained 1 15 ounce can chili beans in chili gravy, undrained 1 14.5 ounce can Mexican-style stewed tomatoes, undrained and snipped 2 14.5 ounce cans lower sodium beef broth 1 11 ounce can whole kernel corn with sweet peppers, drained 1 1.25 ounce envelope taco seasoning mix Desired toppings: shredded cheese, sliced jalapeños, chopped avocado, snipped cilantro, and/or tortilla chips (optional) Directions In a large skillet cook ground meat over medium-high heat until browned. Drain fat if necessary. In a 4- to 6-quart slow cooker combine meat and next eight ingredients (through taco seasoning mix). Cover and cook on low 6 to 8 hours or on high 3 to 4 hours. If desired, serve with desired toppings. Rate it Print Nutrition Facts (per serving) 391 Calories 12g Fat 47g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 391 % Daily Value * Total Fat 12g 15% Saturated Fat 4g 20% Cholesterol 40mg 13% Sodium 1368mg 59% Total Carbohydrate 47g 17% Total Sugars 7g Protein 22g Vitamin C 8.5mg 43% Calcium 103mg 8% Iron 5mg 28% Potassium 353mg 8% Fatty acids, total trans 1g Folate, total 77.6mcg Vitamin B-12 1.2mcg Vitamin B-6 0.2mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.