Easy Gluten-Free Peanut Butter Cookies

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Cookies need not be made with flour to be delicious! These classic peanut butter cookies require just three ingredients.

Easy Gluten-Free Peanut Butter Cookies
Photo: Carson Downing
Prep Time:
20 mins
Bake Time:
8 mins
Total Time:
28 mins
Servings:
32
Yield:
32 cookies

Ingredients

  • 1 cup sugar

  • 1 cup peanut butter

  • 1 egg

Directions

  1. Preheat oven to 375°F. Grease cookie sheets or line with parchment. In a bowl stir together 1 egg and 1 cup each peanut butter and sugar. Drop by rounded teaspoons onto prepared cookie sheets. (If desired, roll in sugar before dropping.) Flatten with a fork. Bake 10 to 13 minutes or until set in centers. Cool on wire racks.

Nutrition Facts (per serving)

78 Calories
4g Fat
9g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 32
Calories 78
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 36mg 2%
Total Carbohydrate 9g 3%
Total Sugars 8g
Protein 2g
Calcium 5mg 0%
Iron 0.2mg 1%
Potassium 47mg 1%
Folate, total 7.7mcg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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