Vanilla Bean Liqueur

Name: Vanilla Bean Liqueur
Total time: 10 min
Yield: 2-1/2 cups
Ingredients: 2 cups vodka; 1 cup sugar; 3 vanilla beans, split in half crosswise and lengthwise; Vanilla beans (optional)

11 Ratings

In just 10 minutes, you can get a head-start on a fancy homemade food gift with this vanilla liqueur recipe. Allow the Vanilla Bean Liqueur to infuse for a month, then package in decorative bottles before distributing.

Source: Better Homes and Gardens

Gallery

Credit: Jason Donnelly

Recipe Summary

total:

10 mins

Yield:

2-1/2 cups

Nutrition Info

Ingredients

2 cups vodka
1 cup sugar
3 vanilla beans, split in half crosswise and lengthwise
Vanilla beans (optional)

Directions

Step 1
In a 1-quart screw-top jar, combine vodka, sugar, and the split vanilla beans. Cover tightly and shake until sugar dissolves.

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Step 2
Store mixture in a cool, dark place for 1 month. Remove vanilla beans.

Step 3
Transfer to decorative bottles. If desired, add fresh vanilla beans for garnish. Seal; store at room temperature. Makes 2-1/2 cups.

Nutrition Facts

Per Serving:

92 calories; total fat 0g; saturated fat 0g; cholesterol 0mg; sodium 0mg; carbohydrates 10g; fiber 0g; protein 0g.

Reviews

11 Ratings

5 star values: 6
4 star values: 2
3 star values: 1
2 star values: 0
1 star values: 2

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Vanilla Bean Liqueur

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Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

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Vanilla Bean Liqueur

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Vanilla Bean Liqueur