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This almond-flavored tea is the perfect drink recipe to serve at an afternoon party on the patio.

Source: Better Homes and Gardens

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Recipe Summary

prep:
20 mins
stand:
30 mins
total:
50 mins
Servings:
12
Yield:
19 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium saucepan combine sugar and 1 cup water; cook and stir over medium heat until sugar is dissolved and mixture just comes to a boil. Remove from heat; transfer to a bowl and cool.

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  • Meanwhile, in a very large container combine 1 gallon water and tea bags; let brew 30 minutes. Remove tea bags; stir in cooled syrup and almond extract.

  • Fill a 2- to 3-gallon punch bowl half full with crushed ice; pour in almond iced tea and serve. Makes 19 cups tea (12, 12-oz. servings).

Nutrition Facts

139 calories; carbohydrates 35g; sugars 34g; riboflavin 0.1mg; folate 16.1mcg; sodium 10mg; potassium 121mg.
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