Rating: 4 stars
29 Ratings
  • 5 star values: 14
  • 4 star values: 8
  • 3 star values: 2
  • 2 star values: 2
  • 1 star values: 3
  • 29 Ratings

Blood-red punch gives any Halloween party a creepy vibe, plus cherry-lime goes with almost any party food.

Source: Better Homes and Gardens

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Recipe Summary test

prep:
15 mins
chill:
4 hrs
total:
4 hrs 15 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium saucepan bring 2 cups water to boiling. Transfer to a bowl. Add gelatin and stir until gelatin is dissolved. Cover and chill 4 hours or overnight.

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  • To serve, pour about 1 cup of ginger ale into a glass. Add a spoonful of the chilled gelatin. (Gelatin should float atop beverage.) If desired, stir together just before drinking. Makes six servings.

Nutrition Facts

205 calories; carbohydrates 50g; protein 1g; sodium 127mg.
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