Rating: 3.5 stars
12 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 4
  • 2 star values: 3
  • 1 star values: 0
  • 12 Ratings
Source: Better Homes and Gardens

Gallery

Credit: Kritsada Panichgul

Recipe Summary

total:
10 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a blender, combine ice cream, vodka, coffee liqueur, and creme de cacao. Add ice cubes. Cover and blend until mixture is smooth.

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  • Pour mixture into eight espresso cups. If desired, top each with coarsely chopped coffee beans. Serve immediately. Makes 8 (1-ounce) servings.

Nutrition Facts

45 calories; fat 1g; cholesterol 3mg; saturated fat 1g; carbohydrates 5g; sugars 4g; protein 1g; vitamin a 48.6IU; sodium 6mg; potassium 1mg; calcium 10.1mg.
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