Recipes and Cooking Sparkling Margarita 3.7 (19) By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on May 1, 2011 Print Share Share Tweet Pin Email Photo: Andy Lyons Total Time: 20 mins Servings: 6 Jump to Nutrition Facts Ingredients 1 cup blanco (white) tequila ⅔ cup lime juice ⅓ cup agave nectar Sparkling wine or Champagne (about 1-1/2 cups) Lime peel strips or very thin lime slices Directions In a cocktail shaker combine half of the tequila, lime juice and agave nectar with plenty of ice. Shake for 5 seconds and strain the mixture into three glasses. Repeat with remaining tequila, juice, and agave nectar. Top each serving with sparkling wine. Add a lime peel strip. Add additional lime juice to taste. Makes 6 servings. Print Nutrition Facts (per serving) 188 Calories 18g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 188 % Daily Value * Sodium 1mg 0% Total Carbohydrate 18g 7% Total Sugars 14g Vitamin C 8.3mg 42% Potassium 33mg 1% Folate, total 4mcg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.