Raspberry Apple Cider

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  • Makes: 10 servings
  • Serving Size: 8 ounce
  • Start to Finish: 20 mins

Raspberry Apple Cider

Reviews (0)

1.0 by 1 people

Rate This!

Directions

  1. In a large saucepan combine apple cider or juice, raspberries, and cinnamon. Bring to boiling, then reduce heat. Cover and simmer for 10 minutes. Remove mixture from heat.
  2. Strain berries and cinnamon from cider mixture; discard solids. Serve warm. Makes 10 (8-ounce) servings.
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Nutrition Facts (Raspberry Apple Cider)

  • Per serving:
  • 128 kcal ,
  • 8 mg sodium ,
  • 32 g carb.
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