Hawaiian Lemonade

Serve this island-inspired blend of vodka, lemonade, apricot nectar, pineapple juice, and ginger ale at a summer cookout.

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  • Makes: 6 servings
  • Serving Size: 8 ounce
  • Makes: makes six 8-ounce servings
  • Prep: 15 mins

Hawaiian Lemonade

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Directions

  1. Combine lemonade concentrate, water, and, if desired, vodka in a punch bowl; add apricot nectar, pineapple juice, and ice cubes. Slowly pour ginger ale down side of bowl; stir gently to mix. If desired, garnish with lemon slices and edible flowers. Makes six 8-ounce servings.
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Nutrition Facts (Hawaiian Lemonade)

  • Per serving:
  • 126 kcal ,
  • 0 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 0 mg chol. ,
  • 12 mg sodium ,
  • 33 g carb. ,
  • 1 g fiber ,
  • 23 g sugar ,
  • 1 g pro.
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