• 10 Ratings

All your ghoulish guests are sure to remember these coconut-flavored martinis dressed up with a decorative red rim. The secret? Decorating icing gel.

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Carefully pipe red gel around the rim of 4 to 6 martini glasses, letting it drip down the sides. Set aside.

    Advertisement
Instructions Checklist
  • In a pitcher stir together the half-and-half, coconut rum, vanilla vodka, and cream of coconut. Place ice cubes in a martini shaker. Add coconut mixture. Cover and shake. Divide mixture among prepared martini glasses. Makes 4 to 6 drinks.

Nutrition Facts

216 calories; 11 g total fat; 8 g saturated fat; 0 g polyunsaturated fat; 2 g monounsaturated fat; 17 mg cholesterol; 25 mg sodium. 108 mg potassium; 5 g carbohydrates; 0 g fiber; 2 g sugar; 2 g protein; 0 g trans fatty acid; 146 IU vitamin a; 1 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 4 mcg folate; 0 mcg vitamin b12; 50 mg calcium; 0 mg iron;

Reviews

10 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1