Recipes and Cooking Blood Orange Bourbon 4.0 (5) A little blood orange juice imbues vodka with a sweet yet tart zing in these bright red party drinks. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Photo: Greg Scheidemann Total Time: 5 mins Servings: 1 Jump to Nutrition Facts Ingredients Ice cubes 3 tablespoon blood orange juice, strained 2 tablespoon bourbon 1 teaspoon powdered sugar 1 drop aromatic bitters Blood orange slice Directions Fill a short glass with ice. Add blood orange juice, bourbon, sugar, and bitters; stir vigorously. Bend orange slice in half, slide into glass. Serve immediately. Makes 1 (about 6-ounce) serving. Rate it Print Nutrition Facts (per serving) 100 Calories 7g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 100 % Daily Value * Total Carbohydrate 7g 3% Total Sugars 2g Vitamin C 23mg 115% Calcium 10.1mg 1% Iron 0.2mg 1% Potassium 93mg 2% Folate, total 16.1mcg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.