• 1 Rating

This fruity frozen drink is great for a party. The recipe makes 24 servings.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

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  • In a 3-quart plastic freezer container combine apricot nectar, pineapple juice, orange juice concentrate, and lemonade concentrate. Seal and freeze at least 24 hours or up to 1 week.

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Instructions Checklist
  • To serve, let frozen mixture stand at room temperature for 30 minutes. Scrape into a slush. For each serving, fill a glass 2/3 full with slush. Carefully add ginger ale, stirring gently to mix. Garnish with apricot slice, if desired. Makes about 24 servings.

Nutrition Facts

115 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 9 mg sodium. 232 mg potassium; 29 g carbohydrates; 1 g fiber; 1 g protein; 826 IU vitamin a; 31 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 36 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 1 mg iron;

Reviews

1 Ratings
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