Double-Chocolate Mascarpone Raspberry Pie
Source: Better Homes and Gardens
Gallery
Credit:
Karla Conrad
Recipe Summary
Double-Chocolate Mascarpone Raspberry Pie
Ingredients
Directions
Make-Ahead Tip:
Lightly cover pie; store in the refrigerator for up to 24 hours.
Nutrition Facts (Double-Chocolate Mascarpone Raspberry Pie)
Per Serving:
559 calories; total fat 42g; saturated fat 23g; polyunsaturated fat 3g; monounsaturated fat 13g; cholesterol 93mg; sodium 100mg; potassium 176mg; carbohydrates 44g; fiber 3g; sugar 23g; protein 9g; vitamin a 680IU; vitamin c 6mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 1mg; vitamin b6 0mg; folate 36mcg; vitamin b12 0mcg; calcium 61mg; iron 2mg.