Dipped Chocolate Cookie Sticks

Chocolate Chip Cookie Sticks are ideal for dunking in coffee or scooping up ice cream.

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4.0 by 5 people

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  • Makes: 24 servings
  • Makes: about 23 cookies
  • Prep: 25 mins
  • Bake: 8 mins to 10 mins

Dipped Chocolate Cookie Sticks

Directions

  1. Preheat oven to 375 degrees F. In a large bowl combine cookie dough and flour. Shape dough into 1-inch balls and shape balls into 5 inch ropes. Place ropes on an ungreased cookie sheet about 2 inches apart. Bake 8 to 10 minutes or until golden. Cool completely on pan on a wire rack. Melt chocolate and shortening. Dip the sticks in the melted chocolate mixture and place on parchment paper covered baking sheet. Chill until chocolate is set.
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Nutrition Facts (Dipped Chocolate Cookie Sticks)

  • Per serving:
  • 143 kcal ,
  • 7 g fat
  • (3 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 3 g monounsaturated fat ),
  • 1 mg chol. ,
  • 66 mg sodium ,
  • 19 g carb. ,
  • 1 g fiber ,
  • 12 g sugar ,
  • 1 g pro.
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