Kids will love this five-ingredient dessert any time, but with layers of red berries and (if you wish) red-tinted pudding, it makes a great Valentine's Day treat.
In a small mixing bowl, gently fold together the vanilla pudding and whipped cream or topping. If desired, stir in red food coloring.
Using 2 parfait or sundae glasses, place one-fourth of the cake cubes in the bottom of each glass. Add one-fourth of the berries and one-fourth of the pudding mixture. Repeat the layers. Serve immediately. Makes 2 servings.