Fun fruit dips turn plain strawberries into a great appetizer.

Source: Better Homes and Gardens
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Ingredients

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Directions

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  • Wash strawberries; drain well on paper towels. Place in a serving bowl.

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  • In a small bowl stir together the sour cream and the cinnamon. Place sour cream mixture, macadamia nuts, raw or brown sugar, and coffee beans in separate small serving dishes or bowls.

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Instructions Checklist
Instructions Checklist
  • To serve, dip strawberries first in sour cream mixture, then in the toasted macadamia nuts, sugar, and/or coffee beans, as desired. Makes 4 servings.

Nutrition Facts

415 calories; 27 g total fat; 10 g saturated fat; 1 g polyunsaturated fat; 14 g monounsaturated fat; 25 mg cholesterol; 87 mg sodium. 498 mg potassium; 45 g carbohydrates; 5 g fiber; 37 g sugar; 4 g protein; 0 RE vitamin a; 486 IU vitamin a; 81 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 32 mcg folate; 0 mcg vitamin b12; 131 mg calcium; 2 mg iron;

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