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This ice pops recipe, made with tequila and fruit juices, is made just for adults and is a refreshing treat to serve at parties.

Source: Better Homes and Gardens

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Recipe Summary test

prep:
10 mins
freeze:
9 hrs
total:
9 hrs 10 mins
Yield:
8 frozen pops
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a measuring cup combine cranberry juice cocktail, lime juice, and honey. Using 8 plastic frozen pop molds or 3-ounce paper cups, pour 4 teaspoons of the juice mixture into the bottom of each. Freeze for 1 hour or until firm but not hard. In another liquid measuring cup combine orange juice and tequila.

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  • Carefully pour orange juice mixture over cranberry mixture. Cover paper cups with foil and insert wooden craft sticks into cups or insert pop mold sticks into pop molds; freeze overnight. Remove pops from molds or tear off paper and remove foil before serving. Makes 8 frozen pops.

Tips

You can make "virgin" ice pops by eliminating the tequila and adding an extra tablespoon each of the cranberry juice cocktail and lime juice.

Nutrition Facts

61 calories; carbohydrates 12g; vitamin c 28.9mg; sodium 1mg.
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