Summer Fruit with Minted Yogurt

When summer produce is at its peak, you'll have no trouble finding your favorite fruits to mix and match in this "plum good" dessert.

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  • Makes: 6 servings
  • Prep: 15 mins

Summer Fruit with Minted Yogurt

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1.0 by 1 people

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Directions

  1. In a small bowl stir together yogurt, honey, and snipped mint. Cover and refrigerate until ready to serve. In a medium bowl combine plums and berries. Divide fruit among six individual dessert bowls. Spoon minted yogurt on top. Garnish with fresh mint sprigs, if desired. Makes 6 servings.
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Nutrition Facts (Summer Fruit with Minted Yogurt)

  • Per serving:
  • 144 kcal ,
  • 1 g fat
  • (0 g sat. fat ,
  • 1 mg chol. ,
  • 56 mg sodium ,
  • 31 g carb. ,
  • 3 g fiber ,
  • 5 g pro.
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