Chocolate Berry Cobbler

Pick your berry or mix several together in this twist on an old-fashioned dessert.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

Rate This!

  • Makes: 6 servings
  • Prep: 15 mins
  • Bake: 40 mins 350°F
  • Cool: 30 mins

Chocolate Berry Cobbler

Reviews (0)

Rate This!

Directions

  1. Thaw berries if frozen, but do not drain. Combine berries, 1/4 cup of the sugar, and 2 tablespoons water; let stand 5 minutes. In a 9x9x2-inch baking pan melt margarine or butter in a 350 degree F oven. Stir together flour, 3/4 cup sugar, and baking powder; stir in milk.
  2. Remove pan from oven. Pour batter atop butter. Drizzle with chocolate syrup. Spoon undrained berries atop. Bake in a 350 degree F oven about 40 minutes or until a toothpick comes out clean. Cool slightly. If desired, top each serving with ice cream. Makes 6 servings.
Pin
Oops, we're sorry. Something went wrong. Please try again later.
rate this recipe!
add review

Reviews (0)


Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close