Banana Bars with Butter-Rum Frosting
This is a great recipe to make when you have overripe bananas at your house. Being extra-ripe means that they are sweeter and are easier to mash.
Source: Better Homes and Gardens
Banana Bars with Butter-Rum Frosting
Ingredients
Directions
Nutrition Facts (Banana Bars with Butter-Rum Frosting)
Per Serving:
111 calories; 4 g total fat; 2 g saturated fat; 0 g polyunsaturated fat; 1 g monounsaturated fat; 12 mg cholesterol; 60 mg sodium. 33 mg potassium; 18 g carbohydrates; 0 g fiber; 13 g sugar; 1 g protein; 0 g trans fatty acid; 97 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 12 mcg folate; 0 mcg vitamin b12; 10 mg calcium; 0 mg iron;
