Dark Chocolate Pudding
Easy chocolate pudding gets an update with this thick and rich variation. Garnish this chocolate pudding recipe with a raspberry for a beautiful and fruity finish.
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Recipe Summary
Ingredients
Directions
Whipped Cream Heart:
If desired, tint whipped cream light pink with food coloring. Dollop two spoonfuls onto the pudding and use the back of a spoon to smooth it into a heart.
Boozy Chocolate Pudding
To make your dark chocolate pudding a boozy chocolate pudding, add ¼ to ½ cup Chambord (raspberry liqueur) and decrease the half-and-half by the same amount.