• 5 Ratings

This sangria (with its mix of cucumber, watermelon balls, a bit of pressed juice, and lots of limes and mint) is the ideal summer drink to serve on a sweltering day.

Jessica Merchant
Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • In a large pitcher* combine cucumber, lime slices, watermelon balls, and the 24 mint leaves. In a small bowl stir together lime juice, watermelon juice, and honey until combined; pour over cucumber mixture. Add wine, stirring gently. Cover and chill for at least 2 hours.

Instructions Checklist
  • To serve, stir in carbonated water. Ladle or pour into glasses. If desired, garnish with additional mint.


If a large pitcher will not fit into your refrigerator, divide the mixture in half and place in 2 smaller pitchers or covered containers.

Nutrition Facts

147 calories; 1 g total fat; 1 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 18 mg sodium. 269 mg potassium; 21 g carbohydrates; 1 g fiber; 16 g sugar; 1 g protein; 0 g trans fatty acid; 97 IU vitamin a; 21 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 20 mcg folate; 0 mcg vitamin b12; 30 mg calcium; 0 mg iron;


5 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1