Even if it doesn't look or feel like summer outside, one sip of this fresh limeade recipe will transport you to a poolside scene.

Emily Teel
Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • In a blender pulse one sliced cucumber and 1/4 cup water to break it up; blend on high until liquefied. Strain through a fine-mesh sieve into a pitcher, pressing to extract juice. Discard solids. Add 6 cups water, 1 cup lime juice, and 1/2 cup honey. Chill. Serve with lime and cucumber.


Nutrition Facts

69 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 7 mg sodium. 39 mg potassium; 19 g carbohydrates; 1 g fiber; 15 g sugar; 1 g protein; 0 g trans fatty acid; 18 IU vitamin a; 8 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 3 mcg folate; 0 mcg vitamin b12; 9 mg calcium; 0 mg iron;