• 18 Ratings

Citrus-spiked mojo sauce, standard in Cuban cuisine, is traditionally used to marinate pork and smother tender roasted potatoes.

Source: Better Homes and Gardens

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Recipe Summary

prep:
30 mins
slow-cook:
6 hrs to 8 hrs (low) or 3 to 4 hours (high)
Yield:
24 sliders
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Ingredients

Ingredient Checklist

Directions

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  • In a large skillet cook ground pork, onions, garlic, and jalapeño peppers over medium-high heat until meat is brown and onions are tender, using a wooden spoon to break up meat as it cooks. Drain off fat.

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  • In a 3-1/2- or 4-quart slow cooker combine meat mixture, broth, thyme, cumin, coriander, salt, and black pepper.

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  • Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours. Stir Mojo Sauce into meat mixture in the slow cooker.

Instructions Checklist
  • To serve, spread cut sides of each bun with mustard. Top bun bottoms with one-half slice ham and one-half slice cheese. Use a slotted spoon to spoon meat mixture on top of cheese slices. Cover with bun tops. If desired, garnish each slider with a cornichons.

*

Because chile peppers contain volatile oils that can burn your skin and eyes, avoid direct contact with them as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the peppers, wash your hands and nails well with soap and warm water.

Nutrition Facts

trans fatty acid 0g.
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Reviews

18 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 2
  • 2 star values: 7
  • 1 star values: 3
Rating: Unrated
07/18/2013
Need to add the recipe for the Mojo Sauce!
Rating: Unrated
11/19/2013
I found it. It is with Cuban Burger recipe. Mojo Sauce Ingredients 6 cloves garlic, minced 2 tablespoons olive oil 1/3 cup orange juice 1/3 cup lemon juice 1 teaspoon ground cumin 1/2 teaspoon salt 1/2 teaspoon ground black pepper Directions 1. In a medium skillet cook minced garlic in olive oil over medium heat until just starting to brown. Remove from heat. Carefully add orange juice, lemon juice, ground cumin, salt, and black pepper. Bring to boiling; reduce heat. Simmer, uncovered, about 5 minutes or until slightly reduced. Remove from heat; cool. Whisk before serving.
Rating: Unrated
10/13/2013
Mojo sauce recipe please?!?
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Rating: Unrated
11/19/2013
were is the recipe for the Mojo Sauce
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