• 2 Ratings

Refreshingly minty and satisfyingly crunchy, these bite-sized desserts are perfect for your next party.

Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • In a medium bowl beat whipping cream and vanilla with an electric mixer on medium-high speed until soft peaks form (tips curl). Add cream cheese and sugar. Beat on medium-high speed until combined. Beat in creme de menthe liqueur (or milk and mint extract). Set aside.

  • Divide evenly chopped chocolate sandwich cookies between the baked miniature phyllo dough shells. Top chopped cookies in each phyllo shell with some of the cream cheese mixture.

  • If desired, garnish with half of a miniature chocolate sandwich cookie.

Nutrition Facts

57 calories; 3 g total fat; 1 g saturated fat; 0 g polyunsaturated fat; 1 g monounsaturated fat; 7 mg cholesterol; 31 mg sodium. 7 mg potassium; 5 g carbohydrates; 0 g fiber; 2 g sugar; 1 g protein; 0 g trans fatty acid; 97 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 0 mcg folate; 0 mcg vitamin b12; 10 mg calcium; 0 mg iron;


2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0