I have been making this recipe since 1978!! You really have to stir that cheese and sour cream for everything to come together, just right. Always a family favorite, with a side of Mexican Rice.
I use a rotisserie chicken!!! Already cooked and just follow the recipe!!!! Easy and very yummy!!!
Made this tonight. Easy and really enjoyed it!
I really liked this. Can't wait to make it again. I do prepare my chicken differently. 2 Chicken breasts (bone in is best), onion cumin cayenne cilantro chicken broth Simmer until chicken is done. Shred chicken, reserve broth. Sautee onion, poblano, garlic. Return shredded chicken, reserved broth to pot. Add onion, poblano, garlic, cilantro and 1 can roi tel original tomato and chili. Cook down. Use in burritos, quesadillas, soup.