Corn and Cantaloupe Chopped Salad
Because hot chile peppers contain volatile oils that can burn your skin and eyes, avoid contact with chiles as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the chile peppers, wash your hands well with soap and water.
If your corn is wonderfully fresh and sweet, skip cooking it, if you like.
Keep corn in its husk until ready to use, or remove kernels from the cob and freeze for optimal shelf life.