Red cinnamon candies top these sugar cookie cutouts. Kids love this cookie's bright color and fun taste.

Source: Better Homes and Gardens
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Ingredients

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Directions

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  • Heat oven to 375 degrees F. In small bowl sift together flour, baking soda, and baking powder; set aside.

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  • In large mixing bowl beat butter with electric mixer on medium to high speed 30 seconds. add sugar; beat until combined, scraping bowl occasionally. Beat in egg and vanilla. Beat in as much flour mixture as you can with mixer; stir in remaining flour mixture.

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  • Roll dough on lightly floured surface; cut out shapes. place on ungreased cookie sheets. Lightly press in candies. Bake 8 to 10 minutes or until golden. Cool on cookie sheet 2 minutes. Cool on racks. Makes 48 cookies.

Nutrition Facts

91 calories; 4 g total fat; 2 g saturated fat; 15 mg cholesterol; 59 mg sodium. 13 g carbohydrates; 0 g fiber; 1 g protein; 97 IU vitamin a; 10 mg calcium; 0 mg iron;

Reviews (1)

8 Ratings
  • 5 star values: 5
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: Unrated
02/06/2013
Perfect! I needed something quick for Valentines Day. I cut the recipe in half. Made 1 dozen 3 inch cookies in 30 min. I only baked them 7 min. Yummy!