Rating: 4.5 stars
8 Ratings
  • 5 star values: 5
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Red cinnamon candies top these sugar cookie cutouts. Kids love this cookie's bright color and fun taste.

Source: Better Homes and Gardens

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Recipe Summary test

prep:
15 mins
bake:
8 mins
total:
23 mins
Yield:
48 cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 375 degrees F. In small bowl sift together flour, baking soda, and baking powder; set aside.

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  • In large mixing bowl beat butter with electric mixer on medium to high speed 30 seconds. add sugar; beat until combined, scraping bowl occasionally. Beat in egg and vanilla. Beat in as much flour mixture as you can with mixer; stir in remaining flour mixture.

  • Roll dough on lightly floured surface; cut out shapes. place on ungreased cookie sheets. Lightly press in candies. Bake 8 to 10 minutes or until golden. Cool on cookie sheet 2 minutes. Cool on racks. Makes 48 cookies.

Nutrition Facts

91 calories; fat 4g; cholesterol 15mg; saturated fat 2g; carbohydrates 13g; protein 1g; vitamin a 97.2IU; sodium 59mg; calcium 10.1mg; iron 0.4mg.
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