MAMA's Super Cookies

Soy and whole wheat flour add a healthy spin to these spice cookies.

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  • Makes: 44 servings
  • Makes: 44 cookies
  • Prep: 30 mins
  • Bake: 8 hrs 350°F per batch

MAMA's Super Cookies

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5.0 by 1 people

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Directions

  1. Preheat oven to 350 degrees F. In a bowl combine soy flour, whole wheat flour, baking soda, salt, and cinnamon, if using. Set aside.
  2. In a large bowl beat together canola oil and the 1 cup sugar with an electric mixer on medium speed. Add molasses, eggs, and vanilla. Beat the mixture until smooth.
  3. Add dry ingredients and mix thoroughly with a wooden spoon.
  4. Drop by rounded teaspoons onto ungreased cookie sheets. Flatten with the bottom of a glass that has been dipped in sugar. Bake for 8 minutes or until edges are lightly browned.
  5. Transfer cookies to wire racks to cool. Store cooled cookies in a covered container up to 3 days or place them in a sealed plastic freezer bag and freeze up to 6 months. Makes about 44 cookies.
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Nutrition Facts (MAMA's Super Cookies)

  • Per serving:
  • 124 kcal ,
  • 8 g fat
  • (1 g sat. fat ,
  • 3 g polyunsaturated fat ,
  • 4 g monounsaturated fat ),
  • 14 mg chol. ,
  • 61 mg sodium ,
  • 11 g carb. ,
  • 1 g fiber ,
  • 6 g sugar ,
  • 3 g pro.
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