Italian Chocolate-Spice Cookies
These cake-like Italian cookies are a delicious snack. The cinnamon, cocoa, coffee, and vanilla blend perfectly in the recipe.
Source: Better Homes and Gardens
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Recipe Summary
Italian Chocolate-Spice Cookies
Ingredients
Directions
Tips
Layer cookies between waxed paper in an airtight container; cover. Store at room temperature for up to 3 days. Or freeze unfrosted cookies for up to 3 months; thaw cookies and frost.
Nutrition Facts (Italian Chocolate-Spice Cookies)
Per Serving:
132 calories; total fat 7g; saturated fat 4g; polyunsaturated fat 1g; monounsaturated fat 2g; cholesterol 25mg; sodium 61mg; potassium 36mg; carbohydrates 17g; fiber 1g; sugar 8g; protein 2g; vitamin a 146IU; vitamin c 0mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 1mg; vitamin b6 0mg; folate 24mcg; vitamin b12 0mcg; calcium 30mg; iron 1mg.