Date Bars with Orange Icing

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

3.0 by 2 people

Rate This!

  • Makes: 50
  • Prep: 20 mins
  • Cool: 1 hr
  • Bake: 20 mins 350°F

Date Bars with Orange Icing

Reviews (0)

3.0 by 2 people

Rate This!

Directions

  1. Coat a 15x10-1-inch baking pan with nonstick cooking spray; set aside.
  2. In a small bowl, combine flour, baking powder, cinnamon, and baking soda.
  3. Place dates in a small bowl and pour boiling water over them. Let stand for 10 minutes. Drain well.
  4. In a small mixing bowl, beat eggs with an electric mixer on high speed until frothy. Add brown sugar and drained dates, beating until mixture is well mixed. Stir in evaporated milk.
  5. Add flour mixture to egg mixture, stirring with a wooden spoon to mix well. Stir in nuts. Pour batter into prepared pan.
  6. Bake in a 350 degree F oven about 20 minutes or until top springs back when touched lightly with finger. Cool completely in pan on a wire rack.
  7. In a small bowl, combine powdered sugar, margarine or butter, orange peel, and orange juice; stir until smooth. Spread bars with icing. Cut into bars. Makes 50.

From the Test Kitchen

Cool bars but do not ice. Wrap and freeze up to 1 month. Add icing after thawing.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Date Bars with Orange Icing)

  • Per serving:
  • 61 kcal ,
  • 1 g fat
  • 9 mg chol. ,
  • 20 mg sodium ,
  • 12 g carb.

Related Categories

rate this recipe!
add review

Reviews (0)

2 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close