Recipes and Cooking Butterscotch Cookies 3.5 (2) Add your rating & review Make these delicious cookies as much for fun as good taste, and set them out for a picnic. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on July 1, 2006 Print Rate It Share Share Tweet Pin Email Prep Time: 30 mins Bake Time: 9 mins Total Time: 39 mins Yield: 4 dozen cookies Jump to Nutrition Facts Ingredients 1 cup butter, softened ⅔ cup granulated sugar ⅔ cup packed brown sugar 1 teaspoon baking soda ½ teaspoon salt 2 eggs 1 teaspoon vanilla 2 ½ cup all-purpose flour 1 11 ounce package butterscotch pieces Directions Preheat oven to 375 degrees F. In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add sugar, brown sugar, baking soda, and salt. Beat until combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in as much of the flour as you can with the mixer; stir in any remaining flour and the butterscotch pieces. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheets. Bake for 9 to 10 minutes. Rotate cookie sheets halfway through bake cycle. Remove from cookie sheets immediately and cool on wire racks. Makes 4 dozen cookies. Rate it Print Nutrition Facts (per serving) 119 Calories 6g Fat 15g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Calories 119 % Daily Value * Total Fat 6g 8% Saturated Fat 4g 20% Cholesterol 19mg 6% Sodium 89mg 4% Total Carbohydrate 15g 5% Total Sugars 10g Protein 1g Calcium 10.1mg 1% Iron 0.4mg 2% Potassium 22mg 0% Folate, total 12.1mcg Vitamin B-12 0.1mcg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.