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Add an element of surprise with this drop cookie recipe that contain bits of dried fruit and chocolate pieces.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F. In mixing bowl beat butter with electric mixer on medium speed 30 seconds. Beat in sugars, baking powder, soda, cinnamon, salt, and allspice. Beat in egg and vanilla until combined. Beat in flour and oats. Stir in chocolate pieces and dried fruit.

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Instructions Checklist
  • Drop cookies by small spoonfuls about 2 inches apart onto ungreased cookie sheet. Bake 6 to 8 minutes or until cookies are golden. Transfer to rack; cool. Makes 48.

Nutrition Facts

59 calories; 3 g total fat; 2 g saturated fat; 0 g polyunsaturated fat; 1 g monounsaturated fat; 9 mg cholesterol; 72 mg sodium. 39 mg potassium; 8 g carbohydrates; 1 g fiber; 4 g sugar; 1 g protein; 97 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 8 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 0 mg iron;

Reviews

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