Apricot-Oatmeal Bars

Enjoy these sweet-but-healthy fruit-filled bars after lunch or as a snack.

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  • Makes: 36 servings
  • Prep: 15 mins
  • Bake: 20 mins 350°F

Apricot-Oatmeal Bars

Directions

  1. In a large mixing bowl combine the all-purpose flour, whole wheat flour, salt, baking soda, and cinnamon.
  2. In a medium mixing bowl combine egg, brown sugar, yogurt, water, molasses, and oil. Stir into flour mixture; mix well.
  3. Stir in oats, apricots, and raisins. Spread in a 13x9x2-inch baking pan.
  4. Bake in a 350 degree F. oven for 20 to 25 minutes or until a toothpick inserted near the center comes out clean. Cool.
  5. For glaze, stir together powdered sugar and enough orange juice or milk to make of drizzling consistency. Drizzle over bars. Makes 36 servings.
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Nutrition Facts (Apricot-Oatmeal Bars)

  • Per serving:
  • 70 kcal ,
  • 2 g fat
  • 0 mg chol. ,
  • 50 mg sodium ,
  • 14 g carb. ,
  • 1 g pro.
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