Coconut Ice Cream
Instead of milk or cream, this decadent ice cream recipe starts with canned coconut milk.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
426 calories; 29 g total fat; 25 g saturated fat; 0 g polyunsaturated fat; 1 g monounsaturated fat; 61 mg cholesterol; 101 mg sodium. 37 mg potassium; 39 g carbohydrates; 1 g fiber; 32 g sugar; 1 g protein; 0 g trans fatty acid; 82 IU vitamin a; 2 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 11 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 2 mg iron;