You don't have to go the fair to enjoy a delicious pork tenderloin sandwich -- you don't even have to wait for summer! Make this classic pork sandwich recipe in your own kitchen with just a few easy steps.
Great recipe, but confusing--it's called "pork tenderloin" yet the pork isn't tenderloin, but chops. Why not just use pork tenderloin?
Rating: 3 stars
Pork loin does not make a tenderloin sandwich. Maybe what my mother said about Carnival People was true ?
Rating: 1.0 stars
I gave this 1 star because this is a PORK CHOP sandwich, and NOT a PORK TENDERLOIN sandwich. There is a huge difference between the two cuts of meat. What is shown being cut in the video is a boneless PORK CHOP that is being butterflied cut after having all the fat removed and then pounded to the desired size. A real PORK TENDERLOIN will have silver skin on it that needs to be removed and after trimming is done the loin should be about 2" or 3" thick and about 12" to 14" long. Now it can be cut about 3" thick, butterflied and pounded thin, the coated with breading or pan fried plain. NOW THAT'S A REAL PORK TENDERLOIN SANDWICH.